The restaurant matches the rest of the hotel for atmosphere. It is a place you feel free and at ease, where service hours are very flexible and the menu is set to satisfy all tastes...
A large and warm dining room with large windows opens on the patio.... depending on the season, the hour or the mood, you may prefer the light paneling and the large chimney which brightens the room or the exotic wood and the main sail sheltering you to from the sun...
Here you will not be stunned with things to figure out...
As you read the menu, everything is clear. Your appetite wakens, your eyes brighten and your mouth waters : grilled sea-bream, rack of lamb, breton lobster, olive oil cooking with thyme and spices, and for dessert, the fabulous « jonchée » from Charente and the home made jams...
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And last a piece of advice, even if you are not a guest of the hotel, treat yourself to breakfast at the Ocean. Happiness is everywhere: on the table, all around you and in the benevolent and watchful eyes of Martine and Noël in the hotel, and Anne and Frederic in the restaurant.
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